Healthy, Low Fat Cheeseburger Pie

We have all probably had some version of a cheeseburger pie at some point in our lives. This an easy to make recipe for healthy cheeseburger pie. With a few substitutions from your standard cheeseburger pie recipe, we have created a great tasting, healthy version. Total prep time is about 15 minutes, while total cooking time is about 30 minutes. Final nutrition facts if cut into 6 servings: 200 calories, 3g fat, 29g protein.


Ingredients

  • 1 lb. 99% lean ground turkey
  • 1 cup fat free cottage cheese
  • 1 egg
  • 3/4 cup fat free shredded mozzarella or cheddar cheese
  • 1 tbsp worcestershire sauce
  • 1/2 cup water
  • 1 cup oat flour
  • 1 tsp baking powder
  • onion flakes
  • minced garlic
Directions
  • Preheat Oven to 350 degrees
  • Brown turkey in a pan on the stove-top and add in garlic, onion, and worcestershire
  • Place oats and baking powder in small bowl, and slowly add water while mixing together
  • Once oats and water are mixed thoroughly, spread dough on bottom of pie pan
  • Mix cottage cheese and egg in a bowl
  • Spread turkey mixture on top of the oat dough in the pie pan
  • Spread cottage cheese mixture over the turkey in the pie pan
  • sprinkle shredded cheese over the top
  • Place in Oven for 30-40 minutes
  • Enjoy

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