Healthy Taco Pizza Recipe

If you like your Mexican food, you'll love our spin on a pizzeria favorite: Healthy Taco Pizza! We came up with a way to use your left-over taco meat and other ingredients from wraps, salads and other SixPackSmackdown recipes and turned it into a taco pizza that you won't believe is good for you. You can even substitute the ground beef with chicken breast to lower the overall fat content.

Ingredients

• 1/4c Left Over Taco Meat
• 2 Low Carb Tortillas
• 2 tbsp Taco Sauce
• 1tbsp Water
• 1/4c Fat Free Mozzarella
• 1 Roma Tomato
• 1 Tbsp Salsa

Directions

1. Toast your tortillas in a dry, hot frying pan.
2. Lay one toasted tortilla on your cutting board and top with a small amount of the mozzarella cheese
3. Place the other tortilla on top
4. Blend taco meat, taco sauce, water in a blender and spread on the top tortilla
5. Top with remaining cheese
6. Slice roma tomato (4 thin slices) and put on top of cheese
7. Place directly on rack inside 450 degree oven for 3-4 minutes
8. Remove from oven and top with lettuce and salsa
9. Cut into triangles and enjoy

Nutrition Information

• 350 calories
• 8g fat (can drop down if you use chicken)
• 41g protein