Banana Bread Overnight Oats Recipe

Try this banana bread overnight oats recipe for a quick and easy breakfast packed with protein and healthy carbs.  When you use bananas , you do not need any additional sugar as the bananas sweeten the oats naturally.  Add in some pecans and optional protein powder and we have ourselves a natural protein-packed breakfast that will keep our blood sugars in-check, keep us full and help us stay lean.

Banana Bread Overnight Oats Recipe

Ingredients

  • 1 1/2 medium bananas
  • 2/3c dry instant oats
  • 1/2c greek yogurt (plain)
  • 1 1/2 tbsp chia seeds (optional)
  • 2/3c almond milk
  • 1/2tsp cinnamon
  • 2 tbsp chopped pecans

Directions

  1. Mash the whole banana with a fork in a bowl and add oats, yogurt, seeds, milk and cinnamon...stir it up
  2. Pour mixture into two half-pint canning jars.
  3. Cover and refrigerate overnight
  4. In the morning, slice the remaining 1/2 banana and top each jar with the banana slices and pecans

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